Come, Eat With Me: Food as the Language of Jewish Hospitality
A meditation on why food carries the greeting in Jewish communities everywhere, from Abraham’s tent to a Berlin bakery to a Los Angeles Thanksgiving table.
Ten areas of coverage, organized into five editorial article sections.
A meditation on why food carries the greeting in Jewish communities everywhere, from Abraham’s tent to a Berlin bakery to a Los Angeles Thanksgiving table.
A look at how antisemitism persists in American life eight decades after the fall of the Third Reich, and what confronting it demands now.
Jewish history, collective memory, and cultural preservation.
Dr. Natalie Forest
Religious life, traditions, rituals, holidays, and religious movements.
Education, scholarship, Jewish thought, ethics, and intellectual life.
Local and global Jewish communities, institutions, leadership, demographics, and communal development.
Literature, music, film, visual arts, media, food, language, and cultural expression.
Lesley Nase
Volunteering, social justice, nonprofits, and humanitarian work.
Dr. Lester Bailey
Antisemitism, civil rights, policy, and Jewish engagement in public life.
Jeffrey Sanow
Israel, Israel–Diaspora relations, and international Jewish life and connections.
Relationships with non-Jewish communities, dialogue, coexistence, and civic partnerships.
Entrepreneurship, economic life, startups, and technological contributions.